Jean Paré – “Company’s Coming”
Jean Paré – “Company’s Coming” Since 1981, a series of coil-bound cookbooks have engaged a couple of generations or more of [...]
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Jan, 23
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Nov, 22
Mobilize Food Book Review
Mobilize Food In this post, I have summarized a review of Mobilize Food! Wartime Inspiration for Environmental Victory Today by Eleanor [...]
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Nov, 22
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Nov, 22
Squash-Pumpkin Family
Squash – Pumpkin Family is misunderstand and underrated. All of the Cucurbitale botanical order originated in Indigenous cultures in the Americas. [...]
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Oct, 22
Wheat, Ukraine, Canada
Wheat, Ukraine, Canada: what do these three words have in common? This post is in the process of completion. For a [...]
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Oct, 22
Samosas and tamales
Samosa photo (and recipe) from Hebbars Kitchen (with thanks to Neha Sonpar) Tamales and samosas were the first [...]
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Mar, 22
Women’s Suffrage Cookbooks
Women's Suffrage Cookbooks - Are There Any BC or Canadian Suffragist Cookbooks? March 8, International Women’s Day is a day to [...]
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Feb, 22
Prairie canners in a jam — again
Prairie canners in a jam — again The Western Producer William DeKay
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Feb, 22
Building the Alaska Highway
Building the Alaska Highway in 1942-43 included more than heavy equipment and Canadian-American collaboration. Food shortages and coping with family life [...]
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Jan, 22
Food Supply Chains
Food supply chains involve all levels of the economy. These days we hear about food supply chains in terms of obtaining [...]