Pickling Season
It’s Pickling Season Canadians love their pickles. Canada is one of the world's leading pickle consumers with consumption reaching roughly 80,000 [...]
31
Aug, 26
27
Oct, 24
Onion Industry and E-Coli
https://www.foodsafetynews.com/2024/10/publishers-platform-onion-industry-step-up-and-put-me-out-of-business-pleasepublishers-platform/ This is so important I have copied it wholesale from Kathryn B.. It was written by the publisher of Food [...]
11
Dec, 23
Home Canned Sardines Cause Botulism at Rugby World Cup 2023
Home Canned Sardines Cause Botulism at Rugby World Cup Note: K. Baranovsky initially posted this information. A number of rugby fans [...]
15
Dec, 19
Plum puddings and Proust
Plum puddings and Proust Cover of Edith Adams' Christmas Baking Marcel Proust ate a madeleine - and a flood [...]
21
Oct, 19
Food safety’s in the news again.
Food safety's in the news again. See these links about very recent recalls and admonishments to food safety leaders not to [...]
17
Oct, 17
Preserving and Canning in Food History
Boiling Water Bath Canned Pickled Beets, Tomatoes, Peaches, Apricot Jam and Cherries Preserving and Canning in Food History Preserving [...]