Food borne illness- E. coli
Food Borne Illness - E. coli Food-borne illness and prevention is a critical topic in health. A massive outbreak of E.coli [...]
Food Borne Illness - E. coli Food-borne illness and prevention is a critical topic in health. A massive outbreak of E.coli [...]
Jean Paré – “Company’s Coming” Since 1981, a series of coil-bound cookbooks have engaged a couple of generations or more of [...]
Squash – Pumpkin Family is misunderstand and underrated. All of the Cucurbitale botanical order originated in Indigenous cultures in the Americas. [...]
Wheat, Ukraine, Canada: what do these three words have in common? This post is in the process of completion. For a [...]
Samosa photo (and recipe) from Hebbars Kitchen (with thanks to Neha Sonpar) Tamales and samosas were the first [...]
Building the Alaska Highway in 1942-43 included more than heavy equipment and Canadian-American collaboration. Food shortages and coping with family life [...]
Food supply chains involve all levels of the economy. These days we hear about food supply chains in terms of obtaining [...]
3 sisters and cousin planting May 21 Everyone is thinking about garden seeds, or could be. In 2021 I [...]
Depression Recipes A recent request on the Culinary Historians of Canada facebook page for Depression-era recipes inspired me to write this [...]