The Nanaimo Bar
The Nanaimo Bar Who would have thought that Nanaimo Bars could be so controversial? We have always claimed Nanaimo Bars as [...]
The Nanaimo Bar Who would have thought that Nanaimo Bars could be so controversial? We have always claimed Nanaimo Bars as [...]
‘Buttergate’ debunked: No evidence butter is harder due to palm supplements for cows Stephen LeBlanc The Conversation Canada Published: March [...]
BestOVall Canning Company – Beans and All The idea for this blog began with an intriguing label for BestOVall Canning Company, [...]
Buy Local – “Buy BC”, “Buy Canadian” In the midst of the COVID-19 pandemic, we are reminded by our provincial government [...]
Food History Inquiry Pandemic Projects The potential for using the study of food is often overlooked in education. Yet food is [...]
Halloween Tricks and Treats There is a lot of discussion these days about whether or not Halloween will be celebrated in [...]
Edith Adams Edith Adams was a fictional name given to the food editor of women’s pages of the Vancouver Sun newspaper. [...]
Hogan’s Alley- Vie’s Chicken and Steak HouseCelebrating Black History Month, and written by Dr. Mary Gale Smith for BC Food History [...]
Salal Jelly How to make salal jelly continues a BCFHN blog from May of 2018 on the topic of salal, https://bcfoodhistory.ca/salal/. [...]
Pine Mushrooms Pine mushrooms provide a source of income in various parts of British Columbia from August to November. This summer, [...]