3 Responses to What’s Making Food History – 20/9/2019

  1. John Milligan September 20, 2019 at 1:46 pm #

    This is a real nice food item. Everybody should have a plant(s) growing close to them, edible or not, inside or outside. I thinktthe plants like it, too !

    • Mary Leah de Zwart September 20, 2019 at 3:20 pm #

      I agree! I toured the grounds of Riverview once, there were many beautiful and exotic species, but this is the first garden I heard about there.

  2. Dana Rubin September 26, 2019 at 5:15 pm #

    Hi Mary — I’m a consultant in NY and would like to reach you to inquire about permission to reprint a paper/speech you delivered at the Canadian Symposium XII in 2013. Would you kindly email me?
    Many thanks, Dana

Leave a Reply