Himalayan Blackberry
"How the Himalayan Blackberry Took Over the Pacific Northwest" by Kari Traylor is a timely read. The berries are starting to [...]
25
Jun, 26
12
Jun, 26
National Peanut Butter Cookie Day
June 12 is National Peanut Butter Cookie Day. Might be a good time to dig out your favourite peanut butter cookie [...]
11
Jun, 26
St. Jean’s Cannery – Hall of Fame Inductee 2025
Cultivate Magazine is published annually by British Columbia Food & Beverage. The 2026 edition contains “The House That Smoked Oysters Built” [...]
13
May, 26
AI Meal Planning?
If you are interested in understanding and trying to learn about AI, you can subscribe for free to The Rundown [...]
12
May, 26
Heritage Fairs
Several years back when I was heading a project to understand what influences people to visit science centres, several of [...]
7
May, 26
Expo 86 and Vancouver Food
In the headline article, Aleesha Harris claims “We have Expo 86 to thank for Vancouver’s booming restaurant scene” (Vancouver Sun, [...]
3
May, 26
Indigenous Food Sovereignty
Unreserved with Rosanna Deerchild (CBC radio) on April 24, 2026, focused on two Indigenous entrepreneurs who are creating solutions for [...]
28
Apr, 26
The Ozempic Revolution?
What would happen if we all started eating less? Opted for small servings in restaurants? Lost our appetite for salty, [...]
14
Apr, 26
Will the War in Iran make Food Prices Higher?
This article from The Conversation explains how the war in Iran affects food prices.
18
Mar, 26
Maple & Birch Syrups
I’m a big fan of Canadian maple syrup and use it often in baking, salad dressings, granola and of course [...]