What’s Making Food History – Poverty and Salmonella
Study finds that vulnerable communities are at higher risk of Salmonella linked to ground beef | Food SafetyNews
11
Nov, 24
27
Oct, 24
What’s Making Food History – Onion industry and E-coli
https://www.foodsafetynews.com/2024/10/publishers-platform-onion-industry-step-up-and-put-me-out-of-business-pleasepublishers-platform/ This is so important I have copied it wholesale from Kathryn B.. It was written by the publisher of Food [...]
25
Oct, 24
What’s Making Food History DIWALI – Festival of Lights
In 2024 Diwali, Festival of Light coincides with Halloween, and it is observed all around the world as well as the [...]
5
Jul, 24
What’s Making Food History E-coli charges from 2023
Calgary PreSchool 2023 e-coli outbreak and resulting charges https://calgary.ctvnews.ca/calgary-preschool-to-reopen-after-e-coli-case-false-alarm-1.6953397
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May, 24
What’s Making Food History – the Big Companies Can Do More
https://theconversation.com/how-big-food-companies-can-do-more-to-create-healthier-food-environments-229454?
15
May, 24
What’s Making Food History- Avian Flu
https://fvcurrent.com/p/avian-influenza-2023-death?utm_source=fvcurrent.com&utm_medium=newsletter&utm_campaign=monday-may-13-2024-experts-look-to-protect-local-fish#jump
7
May, 24
What’s Making Food History – Loblaws Companies – May 6, 2024
https://nationalpost.com/opinion/what-youd-save-if-ottawa-forced-loblaw-companies-to-become-a-non-profit
24
Apr, 24
Maamoul
Canada Post has a new stamp to mark Eid featuring maamoul cookies. It relates directly to a story/poem by Naomi Shibab [...]
12
Apr, 24
What’s Making Food History_ The Millennial Effect
https://www.manitobacooperator.ca/news-opinion/opinion/opinion-the-times-they-are-a-changin/
19
Mar, 24
What’s Making Food History – 20 March 2024-Herring are Back
http://www.cheknews.ca/places-that-defy-expectation-herring-return-in-waves-and-find-new-places-to-spawn-off-ahousaht-1195556/?amp