What’s Making Food History – Salmonella in Cantaloupe https://www.cbc.ca/news/canada/cantaloupe-salmonella-deaths-canada-1.7053006 By BC Food History Network|2024-05-13T10:18:05-07:00December 13, 2023|Food Safe, What's Making Food History| Please Share! FacebookXRedditPinterestEmail About the Author: BC Food History Network